Made with 100% whole soybeans and no wheat, San-J gluten-free Organic Tamari Soy Sauce has a richer and milder taste than regular soy sauce. It is perfect for stir-fries and marinades. It also works as a dipping sauce and as an addition to soups, sauces, and casseroles. There are countless more ways to enjoy this condiment that’s certified by the USDA Organic and Quality Assurance International. Use as part of a homemade salad dressing or a tender glaze for meats and other protein dishes. You could also pour a small bowl for sampling sushi, gyoza, or egg rolls and taste the connection to Japan in every bite. 10 fl. oz.
RETURN & REFUND POLICY
100% Happiness Guarantee! If you're not happy with your order, contact us and we'll make it right. We do not refund and we are unable to accept product returns due to the nature of our business. Please send an email to us using our contact form. We will respond to all emails in the order they are received and within 24 business hours (Monday to Friday, 9a to 6p ET). Any reports of damage, should be accompanied by photo of the issue. All issues must be reported to us within 30 days of shipment.